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Piazza d'Oro Espresso
Creating intense Coffee Experiences
The Piazza d’Oro solution is tailored to meet your cafe’s needs. From our range
of quality blends, our accredited barista training, through to our premium cup
suite, our focus is on coffee quality and customer service to help you create
intense coffee experiences for your customers.
Piazza D’oro Blends
BARISTA
A high roasted blend of 100% quality Arabica beans from South America. A mellow rounded coffee with a distinct aroma, smooth body and creamy taste.
SUPA CREMA
A combination of dark roasted Central and South American Arabicas, blended with high quality Asian Robustas. Supa Crema provides a full bodied, round tasting coffee with a hint of earthy, chocolatey tones.
MILANO
A medium dark roast of high grown Arabicas from Columbia and Guatemala combined with soft Brazilian Arabicas and high quality Robustas delivering a smooth tasting, aromatic espresso.
VENETO
A medium dark roast of Arabica and Robusta coffees. Full of taste and character delivers a good strength of coffee that is soft and harmonious. Has excellent body with a silky texture.
CAPPUCCINO
A blend of African, Central and South American Arabica and Robusta coffees which is rich in aroma, has a fruity flavour, light acidity and a good body.
